Chinese Food

Fried diced chicken with soy sauce

Kung pao chicken

Delicious and nutritious kung pao chicken. With rice. A bowl of rice for the bear child is made properly. Meat and vegetable are good-looking. How about Gongbao chicken? (´･ω･)ﾉ

Stir fried crab with scallion and ginger

Mushroom and beef sauce

I don't know what to eat. Today I'll teach you to make a mushroom beef paste that is good for rice dressing, noodles dressing and steamed bread. With it, I'm not afraid of losing appetite. My own beef paste is full of real materials. It's easy t... ...

Shredded pork with Beijing sauce

Shrimp wonton, flat food

The names of the South and the north are different. The bag methods are also different. But the essence is the same.

Detoxification, weight loss and fat removal - kelp tofu soup

I ate too many desserts and fried food the other day. I'm full of guilt. Today, I'd like to have kelp tofu soup to degrease. Kelp and tofu are rich in protein, lecithin, linoleic acid, vitamin B1, vitamin E, calcium and iron. They also contain a... ...

Crispy pork

Stir fried razor clam in Putian

Autonomous sausage

I don't feel at ease when I eat out. Do it by myself. I feel at ease when I eat.

Stewed prawns with chicken feet

Delicious chicken claw prawn pot, please try it when you have time.

Three black fish

The song of ice and fire, an American novel, is called the black fish. In fact, black fish is a delicacy in China. The vitality is tenacious. It is said that you can live three days without water. Spring, especially in mid spring and late spring... ...

Eating wonton in spring equinox

Every time I pack wonton, I think of grandma. Grandma is from Shanghai. I often pack wonton with various fillings. My favorite fresh shrimp and pork fillings. Now it's passed down from grandma to her family-

Coke chicken wings do this

I'm going to have dinner with my child again today. It's just us. He's a picky eater Let's have some meat today. Let's have a Coke chicken wing to make him feel better. Come on. We have kids' friends. Let's drive together.

Secret of cooking with wine

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Simple crepe wonton

It's too tired to roll the skin. It's too tired to spread the egg skin. There's no shrimp skin. There's only the onion oil left over from a few days ago. And a little bit of mince in the freezer.

Fried shrimp in oil

White rice shrimp and river shrimp look similar. But they are like Fairies in shrimp. They have beautiful face, pink shell and soft body. Fried golden oil fried prawns taste crispy, fresh and sweet q-bombs, delicious.

Boiled meat slices

There's something interesting about the days at home. Boiled meat slices are simple and delicious.

Stewed chicken

Zero failure. A look at the steamed bass

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